This time around, we made these recipes . . .
“The Artist” is cutting boneless pork chops in half (they are very thick!) while I peel and slice the Granny Smith apples . . .
Prepping the Apricot Meatballs for the freezer (those are homemade meatballs, not store bought!) . . .
Bounty of less that 3 hours of work . . .
Here are some of the meals . . .
We can hardly wait to have the other meals in this current ser of recipes!
This is such an easy way to have a good variety of entrees in my freezer! I use My Freeze Easy, and I can either use one of the pre-designed plans or create my own. Go here to check out the “Try it Free,” to get a sample plan. Do it yourself and see how easy this is!
As always, I would just love it if you would join me in all of “My Journeys Through Life.” Just go to the subscription box at the top of the blog and enter your email information. After that, you will always know when there is something new happening. I hope to see you here very soon! -)